Dinner Menu
APPETIZERS
Chicken Satay (Gai Satay) - $7.49
Marinated chicken breast barbecued on skewers served with a side of peanut sauce and vinegar cucumber sauce.
Thai Spring Rolls (Por Pia Tod) - $5.49
Crispy rolls filled with vermicelli, vegetables, herbs and spices. Served with Thai sweet & sour sauce.
Vegetable Ball (Pak Tod) - $5.49
Minced vegetables in a coconut flake based batter. Served with a side of Thai sweet & sour sauce.
Fresh Tofu Delight (Yum Tofu) - $5.49
Fresh cucumber, cilantro, red & green onions on fresh tofu dressed with a mild sweet & sour dressing.
Fresh Rolls (Por Pia Sod) - $5.49
Steamed spring rolls filled with tofu, vegetables, and vermicelli. Served with a side of Thai sweet & sour sauce.
Crispy Tofu (Tao Hoo Tod) - $5.49
Fried Tofu served with a side of ground peanut Thai sweet & sour sauce.
SOUPS
Served in a Volcano Pot (2-3 servings) or single serving cup.
Shrimp +$3 pot / +$0.50 cup
Thai Hot & Sour Soup (Tom Yum) - $11.95 / $3.45
Hot and sour broth made with lime leaves, lemon juice, lemongrass, galangal, & chili paste. Cooked with mushrooms, tomatoes, and green onions.
Chicken Coconut Soup (Tom Kah Gai) - $12.95 / $3.45
Hot and sour soup with coconut milk, lemon grass, galangal, lime leaves, tomatoes, green onions, and mushrooms.
Tofu Soup (Gaeng Jued Tofu) - $11.95 / $3.45
Tofu, minced chicken, green onions, peas, carrots, mushrooms, and vermicelli in a clear vegetable broth.
Fisherman’s soup (Poh Teak) - $14.95
Hot and sour soup with shrimp, mussels, calamari, mushrooms and scallops topped with basil. Single serve cup unavailable.
SALADS
Papaya Salad (Som Tum) - $11.95
Shredded green papaya, carrots, peanuts, tomatoes, & green onions with a Thai sweet & sour dressing.
Thai Chicken Salad (Laab Gai) - $11.95
Sliced chicken breast tossed with red & green onions, mint leaves, carrots, fresh herbs, lettuce, & lime juice with a peppered fish sauce.
Thai Spice Beef Salad (Yum Nuea) - $11.95
Charred sliced steak tossed with carrots, cucumber, red & green onions, mint, lettuce, & lime juice with a Thai Spice house sauce.
Grand Palace Salad (Yum Yai) - $11.95
Grilled, sliced chicken breast tossed with a garlic sauce, ground peanuts, and lettuce with red & green onions, hard boiled eggs, cucumber, tomato, carrots, and tofu. Dressed in a Thai Spice house sauce.
Shrimp Salad (Phar Goong) - $13.95
Grilled shrimp tossed with mint leaves, cucumber, red & green onions, carrots, lemongrass, lettuce an chili & lime juice.
DINNER ITEMS
Dishes served with your choice of:
Chicken / Tofu / Beef, Shrimp +$3, Seafood +$5
VEG = Vegetarian
NOODLES
Pad Thai - $10.95
Stir fried rice noodles with egg, bean sprouts, green onions & a zesty sauce topped with ground peanuts
Pad See Ew - $10.95
Stir fried flat noodles with a black soy sauce, broccoli, & egg
Rice Noodles with Gravy (Rad Nahn) - $10.95
Pan fried flat noodles with mushrooms, carrots, broccoli, & bamboo shoots topped with a light gravy
Spicy Noodles (Drunken Noodles) - $10.95
Stir fried flat noodles with tomatoes, bean sprouts, and fresh basil
Southern Noodles (Kuea Teau Kalee) - $10.95
Stir fried flat noodles with bean sprouts, green onions, yellow onions and potatoes with a yellow curry sauce.
Skinny Noodle with Shrimp (Kuea Teau Goong) - $13.95
Stir fried rice noodle dish cooked with shrimp, bean sprouts, green onions, bell peppers, & carrots topped with ground peanuts.
FRIED RICE
Thai Fried Rice (Kao Pad) - $10.95
Thai fried rice with onions, onions, tomatoes, peas, carrots, & egg.
Pineapple Thai Fried Rice (Kao Pad Saparod) - $14.95
Combination chicken, shrimp, peas, carrots, onions, diced pineapple and cashew nuts stir fried with rice.
Basil Fried Rice (Kao Pad Krapaow) - $10.95
Thai Spice fried rice with onions, tomato, bell peppers, & fresh basil.
Vegetable Curry Rice (Kai Pad Khag) VEG - $9.95
Yellow Curry fried rice with tomato, onions, garlic, peas, carrots, broccoli, potato, & coconut milk, Served with a side of vinegar cucumber sauce.
CURRIES
Served with a side of jasmine rice.
Red Curry (Kang Ped) - $11.95
Red curry paste, bell peppers, coconut milk, bamboo shoots and fresh basil.
Green Curry (Kang Keau Wan) - $11.95
green curry paste, coconut milk, bamboo shoots, bell peppers, and fresh basil.
Yellow Curry (Kang Kalee) - $11.95
Yellow curry paste, onions, potato, coconut milk, and a side of vinegar cucumber sauce.
Pineapple Curry with Shrimp (Kang Goong Saparod) - $14.93
Shrimp sautéed in a special curry paste, pineapple, bamboo shoots, bell peppers, fresh basil and coconut milk.
Combination Vegetable Curry (Kang Pak) VEG - $11.95
Mixed fresh vegetables cooked in red curry paste, coconut milk, & fresh basil.
ENTREES
Served with a side of jasmine rice.
Ginger Stir fry (Pad King) - $11.95
Stir-fried ginger, onions, bell peppers, & mushrooms. (Fish option available +$4)
Basil Stir fry (Pad Krapao) - $11.95
Sautéed garlic, bell peppers, onions, bamboo shoots and fresh basil. Served with a side of jasmine rice
Pepper Stir Fry (Pad Prik) - $11.95
Sautéed onion, bell peppers, carrots, garlic, spices. Served with a side of jasmine rice
Southern Curry (Pad Kalee) - $11.95
Stir fried yellow curry paste with onion, garlic, potatoes, bell peppers, green onions, coconut milk. Served with a side of jasmine rice
Lemongrass Stir Fry (Pad Takai) - $11.95
Fresh lemongrass, carrots, baby corn, onions, bell peppers, garlic, & a light shrimp chili paste.
Stir Fried Clear Noodles (Pad Woon Sen) - $11.95
Bean vermicelli, egg, bamboo shoots, baby corn, carrots, onions, bell peppers, broccoli, & green onions.
Bangkok Curry (Pad Ped) - $11.95
Stir fried red curry paste with coconut milk, bamboo shoots, onions, bell peppers, & fresh basil. Served with a side of jasmine rice
Thai Spice Sweet & Sour (Pad Prio Wan) - $11.95
Our own take on a classic dish. Pineapple, cucumbers, onions, & bell peppers topped with green onions. (Fish option available +$4)
Cashew Stir-fry (Pad Himapan) - $11.95
Cashew nuts, carrots, baby corn, onions, & bell peppers cooked with a light shrimp chili paste.
Thai Eggplant (Makew Pad) - $14.95
Eggplant cooked with bamboo shoots, carrots, baby corn, mushrooms, bell peppers, garlic, fresh basil, herbs, spices, red curry paste & coconut milk.
Popeye (Param Rong Song) - $12.95
Steamed fresh spinach topped with a savory peanut sauce & coconut milk.
Vegetarian’s Delight (Pad Pak Tofu) VEG - $10.95
Stir Fried tofu with mixed vegetables in a special Thai brown sauce. Served with a side of jasmine rice
Fire Spinach (Pak Bung Fai Dang) - $11.95
Spinach, garlic, & peppers cooked in a light brown sauce.
Garlic Stir-Fry (Pad Ka Tiem) - $14.95
Thai Spice special garlic sauce. Served with bean sprouts, carrots, & broccoli.
Northern Dinner - $14.95
Inspired by the flavors of Chiang Mai, Thailand. Grilled chicken breast with a papaya salad & honey chili sauce. Served with a side of sticky rice.
U-Don Dinner - $14.95
Pad Thai + a side of vegetable balls & spring rolls served with a side of Thai sweet-sour sauce.
Fish in Honey Plum Sauce (Pla Pad Ging) - $15.95
Deep fried fish fillet sautéed with a honey-plum sauce, ginger, onions, green onions, mushrooms, bamboo shoots, carrots, & bell peppers. Served with a side of jasmine rice.
Thai Spice Fish Fillet in Curry Sauce (Pa Nang Pla) - $15.95
Deep fried fish fillet with red curry sauce, basil, bell peppers, onions, carrots, mushrooms, and bamboo shoots. Served with a side of jasmine rice.
Large Shrimp w/ Garlic (Goong Katiem) - $18.95
Large shrimp sautéed with Thai Spice’s special garlic sauce. Served with mixed vegetables and a side of jasmine rice.
Thai Spice Special Seafood Combo (Pad Talay) - $18.95
Asparagus sautéed with scallops, shrimp, calamari, mussels carrots, mushrooms, onions, bell peppers, bamboo shoots, garlic in a red chili paste. Served with a side of jasmine rice.
Thai Spice Special Noodle - $10.95
Stir fried flat noodles with carrots, broccoli, bell peppers, and onions cooked with our special zesty Thai Spice sauce.
Chiang Mai Noodles - $10.95
Bean vermicelli with bean sprouts, green onions, egg, and ground peanuts stir fried in a light brown sauce.
DESSERTS
Coconut Ice Cream - $3.49
Sweet Rice w/ Mango - $4.49
Sweet Rice w/ Custard - $4.49
Sweet Rice w/ Coconut Ice Cream - $4.49
DRINKS
Thai Tea - $3
Thai Coffee - $3
Iced or Hot Tea (free refills) - $1.50
Soda (can) - $1.50:
Coke, Mt. Dew, Dr. Pepper, Sprite
EXTRAS
Ground Peanuts - $1.50
Mixed Vegetables - $2
Vegetable (1x kind) - $1
Egg - $1
Chicken / Beef/ Tofu - $2
Shrimp - $3.00
Seafood - $5.00
Jasmine Rice - $1.50
Rice Noodles - $1.50
Sticky Rice - $1.50
Peanut Sauce - $1.00
Cucumber Sauce - $1.00
Thai Sweet & Sour Sauce - $1.00 (S) / $1.50 (L)